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Total Plants: 75
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Plant Low PPM High PPM StdDev *Reference
Pycnanthemum pilosum Flower 950.0 15400.0 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum incanum Shoot 3036.0 10127.0 0.9 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum verticillatum Shoot -- 4557.0 -0.0 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum beadlei Shoot -- 644.0 -0.7 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum pycnanthemoides Shoot 234.0 20242.0 2.6 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum muticum Shoot 2320.0 11300.0 1.1 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum clinopodioides Shoot 126.0 12826.0 1.4 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum torreyi Shoot -- 8100.0 0.6 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Pycnanthemum albescens Shoot 680.0 2295.0 -0.4 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Satureja parvifolia Shoot -- 305.0 -0.8 Zygadlo, J.A., Merino. E.F., Maestri, D.M., Guzman, C.A. and Espinar, L.A. 1993. The Essential Oils of Satureja odora and Satureja parvifolia from Argentina. J. Ess. Oil Res. 5: 549-51.
Satureja grandiflora Shoot -- 35.0 -0.8 Carnat, A., Chossegros, A., and Lamaison, J. 1991. The Essential Oil of Satureja grandiflora (L.) Scheele from France. J. Ess. Oil Res., 3: 361-362
Satureja glabella Plant -- 280.0 -0.5 *
Satureja douglasii Plant 26.0 1950.0 -0.2 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Scutellaria galericulata Plant -- 62.0 -0.5 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Thymus vulgaris Plant -- -- Stitt, Paul. Why George should eat broccoli.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.