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Total Plants: 490
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Plant Low PPM High PPM StdDev *Reference
Echinacea spp Root -- 101.0 0.7 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Echinacea purpurea Root 3.0 10.1 -0.4 *
Elaeagnus umbellatus Fruit 6.0 34.0 -0.2 *
Elettaria cardamomum Fruit 66.0 280.0 1.4 *
Eleutherococcus senticosus Root 0.6 3.0 -0.5 *
Elytrigia repens Plant 43.0 188.0 0.7 *
Ephedra spp Plant -- 37.0 -0.4 *
Ephedra sinica Plant 1.0 5.4 -0.7 *
Equisetum arvense Plant 1.5 6.9 -0.6 *
Equisetum hyemale Plant -- 12.0 -0.6 *
Eriobotrya japonica Leaf -- 224.0 -0.1 Chen, H.C. and Lin, S.M. 1988. Determination of Mineral Elements in Certain Crude Drugs (Part 1), Kaohsiung J. Med. Sci., 4: 259-272.
Eriocaulon sp Leaf -- 96.0 -0.3 *
Eriodictyon californicum Leaf 20.0 91.0 -0.3 *
Erythroxylum novogranatense Leaf 28.0 55.0 -0.4 *
Erythroxylum coca Leaf 26.0 71.0 -0.3 *
Erythroxylum novogranatense Leaf 35.0 36.0 -0.4 *
Eucommia ulmoides Bark -- 135.0 0.2 *
Euodia rutaecarpa Fruit -- 63.0 0.0 *
Eupatorium odoratum Leaf -- 70.0 -0.3 Tramil
Eupatorium perfoliatum Plant 0.5 5.0 -0.7 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.