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Total Plants: 490
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Plant Low PPM High PPM StdDev *Reference
Carica papaya Fruit 0.1 1.0 -0.4 *
Carthamus tinctorius Flower 0.4 3.1 -0.4 *
Carum carvi Seed 13.0 34.0 -0.2 *
Carum carvi Fruit 13.0 34.0 -0.2 *
Carya ovata Seed -- 58.0 0.1 *
Carya illinoensis Seed -- 30.0 -0.3 *
Carya glabra Shoot 38.0 3300.0 1.6 *
Carya ovata Shoot 37.0 2700.0 1.1 *
Cassia tora Seed -- 24.0 -0.4 *
Castanea dentata Seed 19.0 44.0 -0.1 *
Castanea sativa Seed 5.0 13.0 -0.5 *
Castanea mollisima Seed 12.0 36.0 -0.2 *
Catalpa ovata Fruit -- 14.0 -0.3 *
Caulophyllum thalictroides Root 3.0 23.7 -0.3 *
Celosia cristata Flower -- 109.0 -0.0 *
Centella asiatica Leaf 3.0 27.7 -0.4 *
Chaenomeles lagenaria Fruit -- 15.0 -0.3 *
Chamaemelum nobile Flower -- 52.0 -0.2 *
Chenopodium album Seed -- 21.0 -0.4 *
Chondrus crispus Plant -- 38.0 -0.4 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.