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Total Plants: 538
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Plant Low PPM High PPM StdDev *Reference
Triticum aestivum Plant 300.0 7000.0 0.9 *
Turnera diffusa Leaf 428.0 2040.0 -0.8 *
Tussilago farfara Flower -- 1080.0 -1.3 *
Ulmus rubra Bark 95.0 580.0 -0.8 *
Urtica dioica Leaf 1720.0 8600.0 1.7 *
Urtica dioica Fruit Juice -- -- Jim Duke's personal files.
Vaccinium myrtillus Fruit 312.0 3900.0 0.8 *
Vaccinium macrocarpon Fruit 240.0 2000.0 -0.1 *
Vaccinium vitis-idaea Fruit 80.0 600.0 -0.7 *
Vaccinium corymbosum Fruit 48.0 332.0 -0.8 *
Valeriana officinalis Root 375.0 3180.0 0.3 *
Valerianella radicata Plant 2940.0 3226.0 -0.3 *
Valerianella locusta Plant 3773.0 3798.0 -0.1 *
Verbascum thapsus Leaf 1421.0 3230.0 -0.3 *
Viburnum opulus Bark -- 3110.0 0.9 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Vicia faba Fruit 330.0 2260.0 0.1 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
Vicia faba Seed 380.0 2000.0 -0.4 USDA's Ag Handbook 8 and sequelae)
Vigna angularis Seed 1270.0 1467.0 -0.6 *
Vigna unguiculata Shoot 430.0 4207.0 -0.5 USDA's Ag Handbook 8 and sequelae)
Vigna radiata Sprout Seedling 176.0 2560.0 1.3 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.