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Total Plants: 116
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Plant Low PPM High PPM StdDev *Reference
Vaccinium vitis-idaea Fruit 0.05 0.4 -0.5 *
Rosa canina Fruit 0.16 0.4 -0.5 ACTA AGRIC SCAND SUPPL 22: 1980
Pistacia vera Seed -- 0.8 -0.5 *
Musa x paradisiaca Fruit 0.02 0.2 -0.5 USDA's Ag Handbook 8 and sequelae)
Cocos nucifera Seed -- 0.7 -0.5 Furr, A.K., et al. 1979
Lactuca sativa Leaf 0.02 6.0 -0.5 *
Urtica dioica Leaf 1.0 6.0 -0.5 ACTA AGRIC SCAND SUPPL 22: 1980
Brassica oleracea var. capitata l. Leaf 0.002 5.8 -0.5 *
Juglans nigra Seed -- 0.6 -0.5 Furr, A.K., et al. 1979
Pimenta dioica Plant -- 0.8 -0.5 *
Anethum graveolens Plant 0.05 0.8 -0.5 ACTA AGRIC SCAND SUPPL 22: 1980
Cichorium endivia Leaf 4.0 4.8 -0.6 *
Raphanus sativus Root 0.01 0.57 -0.6 *
Pisum sativum Seed -- 0.5 -0.6 *
Brassica pekinensis Leaf 3.8 4.2 -0.6 *
Spinacia oleracea Leaf 0.03 3.0 -0.6 ACTA AGRIC SCAND SUPPL 22: 1980
Carya ovata Seed -- 0.4 -0.6 *
Prunus dulcis Seed 0.07 0.4 -0.6 *
Brassica napus var. napobrassica Root 0.01 0.3 -0.6 ACTA AGRIC SCAND SUPPL 22: 1980
Juglans cinerea Seed -- 0.3 -0.6 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.