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Total Plants: 116
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Plant Low PPM High PPM StdDev *Reference
Daucus carota Root 0.01 2.0 -0.2 *
Capsicum annuum Fruit 0.004 2.0 -0.4 *
Vaccinium macrocarpon Fruit 0.2 2.0 -0.4 ACTA AGRIC SCAND SUPPL 22: 1980
Corylus avellana Seed -- 1.7 -0.2 Furr, A.K., et al. 1979
Triticum aestivum Seed -- 1.653 -0.2 *
Solanum melongena Fruit 1.4 1.6 -0.4 *
Vigna radiata Seed -- 1.57 -0.3 *
Allium cepa Bulb 0.01 1.4 *
Pyrus communis Fruit 0.02 1.11 -0.4 *
Citrus sinensis Fruit 0.02 1.1 -0.4 *
Phaseolus vulgaris Seed 0.7 1.0 -0.4 *
Rheum rhabarbarum Pt 0.02 1.0 *
Brassica oleracea var. botrytis l. Leaf 0.01 1.0 -0.6 *
Rubus chamaemorus Fruit 0.1 1.0 -0.4 *
Glycine max Seed -- 1.0 -0.4 *
Brassica oleracea var. italica Leaf 0.01 1.0 -0.6 ACTA AGRIC SCAND SUPPL 22: 1980
Oryza sativa Seed -- 0.9 -0.4 *
Pistacia vera Seed -- 0.8 -0.5 *
Pimenta dioica Plant -- 0.8 -0.5 *
Anethum graveolens Plant 0.05 0.8 -0.5 ACTA AGRIC SCAND SUPPL 22: 1980
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.