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Total Plants: 393
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Plant Low PPM High PPM StdDev *Reference
Prunus armeniaca Fruit 480.0 3515.0 -0.2 USDA's Ag Handbook 8 and sequelae)
Prunus dulcis Seed 5890.0 6161.0 1.0 USDA's Ag Handbook 8 and sequelae)
Psidium guajava Fruit 360.0 3670.0 0.0 *
Psidium cattleianum Fruit 560.0 3570.0 -0.1 *
Psophocarpus tetragonolobus Tuber 1590.0 3732.0 0.2 *
Psophocarpus tetragonolobus Seed 490.0 4462.0 -0.3 *
Psophocarpus tetragonolobus Leaf 740.0 3197.0 0.3 *
Pueraria montana Root 1130.0 3600.0 0.5 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Quararibea cordata Fruit 740.0 3700.0 0.1 J Cell Biochem VOL. 22=1995
Quercus alba Bark -- 2480.0 -0.5 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Raphanus sativus Fruit 340.0 3370.0 -0.4 *
Raphanus sativus Root 170.0 3510.0 0.3 *
Raphanus sativus Leaf 330.0 2870.0 -0.2 *
Rollinia mucosa Fruit 800.0 3510.0 -0.2 Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
Rosa canina Fruit 1839.0 3410.0 -0.4 *
Rosmarinus officinalis Leaf 1310.0 4065.0 1.7 USDA's Ag Handbook 8 and sequelae)
Rubus idaeus Fruit 490.0 3665.0 0.0 Revised USDA data received 1993.
Rubus idaeus Leaf -- 2750.0 -0.4 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Rumex crispus Shoot 210.0 2840.0 0.0 *
Ruscus aculeatus Root -- 2950.0 -0.9 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.