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Plants (>= 1 Chemical): 588
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Plant # Chemicals Total PPM
Brassica oleracea var. viridis l. Collards; Cow Cabbage; Tree Kale; Spring-Heading Cabbage; Tall Kale 1 314.00
Brassica oleracea var. sabellica l. Curly Kale; Kale; Kitchen Kale; Scotch Kale 1 56.00
Brassica oleracea var. italica Broccoli; Heading Broccoli; Asparagus Broccoli; Purple Cauliflower; Sprouting Broccoli; Calabrese; Winter Broccoli; Cape Broccoli 2
Brassica oleracea var. gemmifera Brussels-Sprouts; Brussel-Sprout 1 314.00
Brassica oleracea var. capitata l. White Cabbage; Cabbage; Red Cabbage 2 77.00
Brassica oleracea var. botrytis l. Cauliflower 2 430.00
Brassica nigra Black Mustard 1 80.00
Brassica napus var. napobrassica Swede; Rutabaga; Swedish Turnip 1 66.00
Brassica juncea Mustard Greens 1 130.00
Broussonetia papyrifera Paper Mulberry 1 46.00
Bupleurum chinense Chai-Hu 1
Cajanus cajan Pigeonpea 1 68.00
Calamintha nepeta Turkish Calamint 2
Callicarpa americana American Beauty Berry; Beauty Berry; French Mulberry 1
Camellia sinensis Tea 3 60.00
Canavalia ensiformis Jack Bean 1 40.00
Capsicum frutescens Spur Pepper; Cayenne; Hot Pepper; Chili; Red Chili; Tabasco 1 48.00
Capsicum annuum Paprika; Bell Pepper; Cherry Pepper; Sweet Pepper; Green Pepper; Cone Pepper 3 84.70
Carica papaya Papaya 2
Carthamus tinctorius Safflower 1