| (1'S)-1'-ACETOXYCHAVICOL-ACETATE | -- | * |
| 1,4-NAPHTHOQUINONE | -- | * |
| 2-AMINO-1,4-NAPTHOQUINONE | -- | * |
| 4-AMINO-1,2-NAPTHOQUINONE | -- | * |
| ALLIXIN | -- | * |
| ANTHOCYANINS | -- | * |
| ARJUNOLIC-ACID | -- | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
| ASPIDIN | -- | * |
| BAICALIN | -- | * |
| BETA-CAROTENE | -- | * |
| BIOCHANIN-A | -- | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
| BOLDINE | -- | * |
| BOROPINIC-ACID | -- | * |
| BROMELAIN | -- | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| CAFFEIC-ACID | -- | * |
| CHLOROGENIC-ACID | -- | * |
| CITRAL | -- | * |
| COSTULONIDE | 50-200 mg/kg/day | * |
| COUMARIN | -- | * |
| CURCUMIN | -- | * |
| D-LIMONENE | -- | * |
| DESASPIDIN | -- | * |
| DIOSMIN | -- | * |
| GENIPIN | -- | * |
| GERANIAL | -- | * |
| INDOLE-3-CARBINOL | -- | * |
| LIMONENE | -- | * |
| LUTEOLIN | -- | * |
| MYRCENE | -- | Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
| P-COUMARIC-ACID | -- | * |
| PECTIN | -- | * |
| PERILLYL-ALCOHOL | -- | * |
| PROTOCATECHUIC-ACID | 100 ppm orl rat | * |
| PTEROSTILBENE | ED50=5 uM | * |
| PUERARIN | -- | * |
| RESVERATROL | -- | * |
| RUTIN | -- | * |
| S-ALLYL-L-CYSTEINE | -- | * |
| SQUALENE | -- | * |
| TRANS-3,5,4'-TRIHYDROXYSTILBENE | -- | * |
| UROLITHIN-A | -- | * |
| UROLITHIN-B | -- | * |