| (+)-ALPHA-VINIFERIN |
47 uM | * |
| (+)-CATECHIN |
-- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| (+)-SYRINGARESINOL |
EC50=21-28 ug/ml | * |
| (-)-EPIGALLOCATECHIN |
-- | * |
| (-)-EPIGALLOCATECHIN-GALLATE |
-- | * |
| (-)-HYDROXYJASMONIC-ACID |
30 mM | * |
| 1,7-BIS(3,4-DIHYDROXYPHENYL)HEPTA-4E,6E-DIEN-3-ONE |
>tocopherol | * |
| 1-O-(2,3,4-TRIHYDROXY-3-METHYL)-BUTYL-6-O-FERULOYL-BETA-D-GLUCOPYRANOSIDE |
30 mM | * |
| 2,3,7-TRIHYDROXY-5-(3,4-DIHYDROXY-E-STYRYL)-6,7,8,9-TETRAHYDRO-5H-BENZOCYCLOHEPTENE |
#NAME? | * |
| 3,4-HYDROXYCINNAMIC-ACID |
-- | * |
| 3,5-DICAFFEOYL-QUINIC-ACID |
10 uM | Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994. |
| 4-KETOPINORESINOL |
EC50=48-57 ug/ml | * |
| 4-TERPINEOL |
-- | * |
| 5,8-DIHYDROXYBENZOPYRANONE |
-- | * |
| 5-HYDROXY-8-O-BETA-D-GLUCOPYRANOSYL-BENZOPYRANONE |
-- | * |
| ACETYL-EUGENOL |
EC50=100 ul/l | * |
| ALLANTOIN |
-- | * |
| ALLICIN |
1.8 ug/ml | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The
Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
| ALLIIN |
-- | Abstract (See species file) |
| ALPHA-TOCOPHEROL |
5 x quercetin | * |