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Chemical Dosage References
ALANINE --Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
ALANTOLACTONE --*
ALIZARIN --Journal of Nutritional and Environmental Medicine. 1997. Volume 7: 79.
ALLANTOIN --*
ALLICIN 1.8 ug/mlLAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp.
ALLIIN --*
ALLIXIN --*
ALLYL-MERCAPTAN --LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp.
ALPHA-BOSWELLIC-ACID --Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
ALPHA-LIPOIC-ACID --*
ALPHA-TOCOPHEROL 5 x quercetin*
ALPHA-TOCOPHEROL IC34=10 uM*
ALPHA-TOCOTRIENOL --*
AMENTOFLAVONE IC10.6=62.5 ug/ml*
AMPELOPSIN --Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
ANDROGRAPHOLIDE --*
ANDROGRAPHOSIDE --*
ANETHOLE --*
ANISOLE --*
ANTHOCYANIDINS --*
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.