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Chemical Dosage References
EUGENOL --Economic & Medicinal Plant Research, 6: 235.
HYPOGLYCIN-A --*
ALIZARIN --Economic & Medicinal Plant Research, 6: 235.
P-ANISALDEHYDE --Economic & Medicinal Plant Research, 6: 235.
GENIPOSIDIC-ACID --*
CARNOSOL --Economic & Medicinal Plant Research, 6: 235.
ZINGIBERONE --J. Drug. Dev. (Vol. 6=1993) e.g. Mustafa, T., Srivastava, K.C., and Jensen, K.B. 1993. Drug Development Report (9): Pharmacology of Ginger, Zingiber officinale. J. Drug. Dev. 6(1): 25-39.
BENZALDEHYDE --*
GLYCYRRHETINIC-ACID --Economic & Medicinal Plant Research, 6: 235.
DIHYDROTANSHINONE-I --Economic & Medicinal Plant Research, 6: 235.
PAEONIFLORIN --Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
1,5-DIHYDROXY-8-METHOXYXANTHONE --Economic & Medicinal Plant Research, 6: 235.
N-NONACOSANE --Economic & Medicinal Plant Research, 6: 235.
BENZYL-ISOTHIOCYANATE --Economic & Medicinal Plant Research, 6: 235.
TANNIC-ACID --Economic & Medicinal Plant Research, 6: 235.
TANGERETIN --*
CIRSIMARITIN --Economic & Medicinal Plant Research, 6: 235.
CYMOBARBATOL --Economic & Medicinal Plant Research, 6: 235.
FERULIC-ACID --Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
ALLYL-ISOTHIOCYANATE --Economic & Medicinal Plant Research, 6: 235.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.