| Chemical | Dosage | References |
|---|---|---|
| TRIGONELLINE | -- | * |
| HISTAMINE | -- | Martindale's 28th |
| ALLITHIAMIN | -- | * |
| ANISODINE | -- | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
| ANANDAMIDE | -- | * |
| RESERPINE | -- | Martindale's 28th |
| CHRYSANTHENYL-ACETATE | -- | * |
| THIAMIN | -- | * |
| ERGOTAMINE | -- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| VIT-B2 | -- | * |
| ASCORBIC-ACID | -- | Martindale's 29th |
| VITAMIN-B-1 | -- | * |
| RIBOFLAVIN | -- | * |
| DAIDZEN | -- | * |
| PAPAVERINE | 150 mg/man/2x/day | Martindale's 28th |
| MAGNESIUM | 200 mg/day/man | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| PARTHENOLIDE | 250 ug/man/day | * |
| TRYPTOPHAN | 500 mg/man/4x/day | Martindale's 29th |