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Chemical Dosage References
CARNOSINE --*
CARNOSOL --McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25.
CARVACROL IC50=4 uM*
CARYOPHYLLENE IC50=100 uMShimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990.
CARYOPHYLLENE-OXIDE --Shimizu,*M., et al. 1990. Anti-inflammatory Constituents of Topically Applied Crude Drugs. IV.1) Constituents and Anti-inflammatory Effect of Paraguayan Crude Drug 'Alhucema' (Lavandula latifolia Vill.)2). Chem. Pharm. Bull. 38(8): 2283-2284, 1990.
CATECHIN IC50=80 uM (cf indomethacin IC50=1 uM)*
CEPHARAMINE --Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
CEPHARANOLINE --Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
CEPHARANTHINE --*
CHAKSINE --*
CHAMAZULENE --Merck 11th Edition
CHELERYTHRINE 10 mg/kg orl rat (=5 mg indomethacin)Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
CHELERYTHRINE --*
CHIKUSETSUSAPONIN --Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176)
CHIKUSETSUSAPONIN-V --Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176)
CHLOROGENIC-ACID --Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19.
CHLOROGENIN --*
CHRYSANTHEMOL --*
CHRYSIN-5,7-DIHYDROXYFLAVONE --Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
CHRYSOSPLENIN --*
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.