Data Views

All Chemicals: 14
  CSV  Excel  PDF

Click on column headings to sort table by that column
Chemical Dosage References
LUTEIN 5-40 ug/g*
BETA-CAROTENE 20 ug/g*
LYCOPENE 20 ug/g*
CAFFEIC-ACID --*
ANTHOCYANIDINS --*
DELPHINIDIN --*
LINALOOL --Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
IRON --*
PELARGONIDIN --*
CYANIDIN --*
2,3-DIHYDROBENZOFURAN --*
ALLICIN --LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp.
ATRACTYLON --*
MALVIDIN --*
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.