TRYPTOPHAN |
500-1,000 mg/meal | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
MAGNESIUM |
400 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
DICHOTOSIN |
-- | * |
CALCIUM |
-- | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
DIFFUTIN |
-- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
AURICULOSIDE |
-- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |