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Chemical Dosage References
5,7-DI-O-METHYL-QUERCETIN --Singleton, V.L. 1981. Naturally Occurring Food Toxicants: Phenolic Substances of Plant Origin Common in Foods. Advances in Food Research 27: 149-217.
6-GINGEROL --J. Drug. Dev. (Vol. 6=1993) e.g. Mustafa, T., Srivastava, K.C., and Jensen, K.B. 1993. Drug Development Report (9): Pharmacology of Ginger, Zingiber officinale. J. Drug. Dev. 6(1): 25-39.
6-SHOGAOL --*
8-METHOXY-PSORALEN --*
ACACETIN --*
ACETYLINTERMEDINE 5 mMWichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp.
ACETYLLYCOPSAMINE 5 mMWichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp.
ALLYL-ISOTHIOCYANATE --Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp.
ALOE-EMODIN --*
ANETHOLE --Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
APIGENIN --*
AQUILIDE-A --Hutchings, A, Scott, AH, Lewis, G, and Cunningham, A. 1996. Zulu Medicinal Plants. An inventory. University of Natal Press, Pietermaritzburg. 450 pp.
ARISTOLACTAM-I --*
ARISTOLACTAM-II --*
ARISTOLIC-ACID --*
ARISTOLOCHIC-ACID --*
ARISTOLOCHIC-ACID-I --*
ARISTOLOCHIC-ACID-II --*
ASARONE --*
BALDRINAL --Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.