List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
4OCAFFEOYLQUINICACID	Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
BETASITOSTEROL	Duke, 1992 *
CAMPESTEROL	Duke, 1992 *
CHLOROGENICACID	Huang, M-T., and Ferraro, T. Phenolic Compounds in Food and Cancer Prevention. Phenolic Compounds in Food and Their Effects on Health, Ch.2 p.21.
CYSTEINE	Jim Duke's personal files.
QUERCETIN	Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
RUTIN	Duke, 1992 *
SCOPOLETIN	Duke, 1992 *
STIGMASTEROL	Duke, 1992 *
SUCROSE	Merck 11th Edition