List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
18CINEOLE	Duke, 1992 *
ACETICACID	Duke, 1992 *
ALPHATERPINEOL	Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
ASCORBICACID	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
BENZALDEHYDE	Duke, 1992 *
BETASITOSTEROL	Recently became Internat. J. Crude Drug Res. 28(1,2,3,4):1990, page 155.
CARYOPHYLLENE	Duke, 1992 *
CITRICACID	Duke, 1992 *
ETHANOL	Martindale's 28th
EUGENOL	Valnet, J. 1982. The Practice of Aromatherapy. Translated from the 1980 French Edition by Robin Campbell and Libby Houston. Destiny Books, New York. 279 pp.
GOSSYPETIN	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
HEXANAL	Duke, 1992 *
LIMONENE	Revista Itiliana Eppos, 12: 5, 1994.
LINALOOL	Duke, 1992 *
MALICACID	Duke, 1992 *
PECTIN	Duke, 1992 *
PROANTHOCYANIDINS	Duke, 1992 *
PROTOCATECHUICACID	Lamikanra, A., Ogundaini, A.O., and Ogungbamila*, F.O. Antibacterial Constituents of Alchornea cordifolia Leaves. Phytotherapy Research 4(5): 198.
SCOPOLETIN	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
TIN	Duke, 1992 *