List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
ALANINE	Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
CAFFEICACID	Duke, 1992 *
ELLAGICACID	Osawa, T. Phenolic Antioxidants in Dietary Plants as Antimutagens.Phenolic Compounds in Food and Their Effects on Health, Ch.11 p.142.
GALLICACID	Duke, 1992 *
HAMAMELITANNIN	Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh.
HISTIDINE	Duke, 1992 *
KAEMPFEROL	Duke, 1992 *
MANGANESE	Duke, 1992 *
METHIONINE	Duke, 1992 *
PCOUMARICACID	Duke, 1992 *
QUERCETIN	Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
SUCROSE	Merck 11th Edition
TANNIN	Duke, 1992 *
TRYPTOPHAN	Duke, 1992 *