List of Chemicals

Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)

Chemicals Sort descending	Reference
ALANINE	Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978.
ALLYLMERCAPTAN	LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp.
ASCORBICACID	Duke, 1992 *
BETACAROTENE	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
CAFFEICACID	Duke, 1992 *
CAMPESTEROL	Duke, 1992 *
FERULICACID	Duke, 1992 *
FUMARICACID	Merck 11th Edition
HISTIDINE	Duke, 1992 *
KAEMPFEROL	Duke, 1992 *
MANGANESE	Duke, 1992 *
METHIONINE	Duke, 1992 *
MYRISTICACID	Duke, 1992 *
PALMITICACID	Duke, 1992 *
PCOUMARICACID	Duke, 1992 *
QUERCETIN	Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
RIBOFLAVIN	Duke, 1992 *
TRYPTOPHAN	Duke, 1992 *