List of Chemicals
| Chemicals Sort descending | Reference |
|---|---|
| BETACAROTENE | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
| FIBER | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| PCOUMARICACID | Duke, 1992 * |
| QUERCETIN | Duke, 1992 * |
| TANNIN | Duke, 1992 * |
| TOCOPHEROL | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |