Chemical EUGENOL-METHYL-ETHER | Dr. Duke's Phytochemical and Ethnobotanical Databases

Chemical ID

EUGENOLMETHYLETHER

Ubiquitous

List of known dosages
Dosage
LD50=1,179 (orl rat)

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List of chemical activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Dosage	Reference
Cancer-Preventive	not available	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
CNS-Depressant	not available	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
DNA-Binder	not available	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Hypothermic	not available	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Myorelaxant	not available	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.

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List of chemical plants.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Plant Name	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
Acorus calamus	Rhizome	not available	not available	not available	Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
Agastache rugosa	Essential Oil	not available	not available	not available	Jim Duke's personal files.
Agastache rugosa	Shoot	not available	not available	not available	Jim Duke's personal files.
Alpinia galanga	Rhizome	not available	not available	not available	Duke, 1992 *
Anemopsis californica	Root	not available	not available	not available	Childs, R. F., Cole, J. R. 1965. Phytochemical and Pharmacological Investigation of Anemopsis californica. J. Pharm. Sci., 54: 789.
Artemisia dracunculus	Essential Oil	not available	5300.0	-0.6	Duke, 1992 *
Artemisia dracunculus	Shoot Essent. Oil	not available	not available	not available	Duke, 1992 *
Artemisia dracunculus	Shoot	not available	not available	not available	Duke, 1992 *
Cananga odorata	Flower	not available	not available	not available	Duke, 1992 *
Cinnamomum verum	Leaf Essent. Oil	not available	not available	not available	Duke, 1992 *
Cinnamomum verum	Stem Bark	not available	not available	not available	Duke, 1992 *
Cucumis melo	Plant	not available	not available	not available	Stitt, Paul. Why George should eat broccoli.
Hyssopus officinalis	Shoot	not available	30.0	0.2	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	40.0	0.8	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	50.0	1.4	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	20.0	-0.4	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	30.0	0.2	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	30.0	0.2	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	20.0	-0.4	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis	Shoot	not available	40.0	0.8	Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.