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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
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ALDEHYDES

Chemical ID
ALDEHYDES
Ubiquitous
No

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List of chemical plants.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Plant Name Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
Cinnamomum aromaticum Leaf 2340.0 5815.0 2.1 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Cinnamomum aromaticum Bark 1845.0 23040.0 -1.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Cinnamomum verum Bark 2650.0 30280.0 1.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Cinnamomum verum Leaf 120.0 290.0 -0.7 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Cistus ladaniferus Leaf 10.0 70.0 -0.8 *
Cuminum cyminum Fruit 12000.0 30000.0 *
Cuminum cyminum Seed 12000.0 30000.0 Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
Lantana camara Leaf 12.0 14.0 -0.8 *
Myrtus communis Plant 30.0 45.0 Guenther, E., The Essential Oils, 6 volumes, D. van Nostrand, New York, 1948-1952.
Ocimum sanctum Leaf 900.0 1750.0 0.1 *
Ocimum tenuiflorum Leaf 900.0 1750.0 0.1 *