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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| COPPER | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Castanea dentata | American Chestnut | 1 | 7 |
| Castanea mollisima | Chinese Chestnut | 1 | 6 |
| Castanea sativa | European Chestnut | 1 | 5 |
| Celosia cristata | Cockscomb | 1 | 9 |
| Chaenomeles lagenaria | Chinese Quince; Mu-Kua | 1 | 48 |
| Chamissoa altissima | Guanique | 1 | 23 |
| Chenopodium album | Lambsquarter | 1 | 5 |
| Cicer arietinum | Chickpea; Garbanzo | 1 | 20 |
| Cichorium endivia | Endive; Escarole | 1 | 33.599998474121094 |
| Cichorium intybus | Chicory; Witloof; Succory | 1 | 0 |
| Cimicifuga dahurica | Sheng Ma | 1 | 8 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 1 | 160 |
| Cinnamomum burmannii | Java Cinnamon; Padang Cassia | 1 | 10 |
| Cinnamomum sieboldii | Japanese Cinnamon | 1 | 16 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 1 | 39.79999923706055 |
| Cistanche salsa | Broomrape; Cistanchis Herba; Jou Tsung Jung | 1 | 24 |
| Citrullus lanatus | Watermelon | 1 | 4 |
| Citrus aurantiifolia | Lime | 1 | 6 |
| Citrus aurantium | Petitgrain; Bitter Orange | 1 | 20 |
| Citrus medica | Citron | 1 | 9 |