Chemical Name | Dosage | Reference |
---|---|---|
ALANINE | not available | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
CHLOROPHYLL | not available | Duke, 1992 * |
HISTIDINE | not available | Duke, 1992 * |
L-ALANINE | not available | Duke, 1992 * |
VERLOTORIN | not available | Duke, 1992 * |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Arachis hypogaea | Groundnut; Peanut | 2 | 40, 300 |
Arctium lappa | Gobo; Great Burdock; Burdock | 2 | 8, 400 |
Artemisia dracunculus | Tarragon | 1 | 0 |
Artocarpus altilis | Breadfruit | 2 | 12, 420 |
Asimina triloba | Pawpaw | 2 | 6, 667 |
Asparagus officinalis | Asparagus | 2 | 24, 646 |
Astragalus membranaceus | Huang-Chi; Huang Qi | 1 | 0 |
Avena sativa | Oats | 2 | 10, 000 |
Averrhoa carambola | Carambola; Star Fruit | 1 | 880 |
Basella alba | Vinespinach | 2 | 16, 520 |
Bertholletia excelsa | Brazilnut; Brazilnut-Tree; Creamnut; Paranut | 2 | 40, 224 |
Beta vulgaris | Beet; Beetroot; Sugar Beet; Garden Beet | 2 | 23, 660 |
Bixa orellana | Achiote; Annatto; Annato; Lipsticktree; Lipstick Pod; Bija; Annoto; Arnato | 1 | 31, 440 |
Borago officinalis | Borage; Beebread; Beeplant; Talewort | 1 | 0 |
Brassica chinensis | Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage | 2 | 167, 538 |
Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 2 | 18, 270 |
Brassica nigra | Black Mustard | 1 | 6, 627 |
Brassica oleracea | Kohlrabi | 1 | 2, 111 |
Brassica oleracea var. botrytis l. | Cauliflower | 3 | 36, 773 |
Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 2 | 26, 874 |