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| Chemical Name | Dosage | Reference |
|---|---|---|
| MUCILAGE | not available | Duke, 1992 * |
| PECTIN | not available | Duke, 1992 * |
| SUCROSE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Capparis spinosa | Caper; Caperbush | 1 | 0 |
| Carica papaya | Papaya | 2 | 0 |
| Carthamus tinctorius | Safflower | 1 | 0 |
| Castanea sativa | European Chestnut | 2 | 216, 000 |
| Centaurea calcitrapa | Star-Thistle | 1 | 0 |
| Centaurea cyanus | Cornflower; Bachelor's Button | 1 | 0 |
| Centella asiatica | Gotu Kola; Pennywort | 1 | 120, 000 |
| Ceratonia siliqua | Carob; St.John's-Bread; Locust Bean | 3 | 1, 815, 000 |
| Cichorium intybus | Chicory; Witloof; Succory | 2 | 420, 000 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 1 | 0 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 1 | 74, 000 |
| Citrullus lanatus | Watermelon | 1 | 0 |
| Citrus aurantium | Petitgrain; Bitter Orange | 1 | 0 |
| Citrus limon | Lemon | 2 | 0 |
| Citrus mitis | Calamansi; Calamondin | 2 | 44, 000 |
| Citrus paradisi | Grapefruit | 2 | 21, 400 |
| Citrus sinensis | Orange | 2 | 52, 900 |
| Cnicus benedictus | Blessed Thistle | 1 | 200, 000 |
| Cnidium officinale | Jih-Chiung | 1 | 0 |
| Cocos nucifera | Coconut; Coconut Palm; Copra; Nariyal; Kokospalme (Ger.); Cocotero (Sp.) | 2 | 829, 800 |