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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| AMYL-BUTYRATE | not available | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| THYMOL | not available | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Thymus saturejoides | Moroccan Savory Thyme | 1 | 0 |
| Thymus serpyllum | Creeping Thyme | 1 | 57 |
| Thymus vulgaris | Common Thyme; Garden Thyme; Thyme | 1 | 1, 873, 800 |
| Thymus x citriodorus | Funk's thyme; Lemon Thyme | 1 | 100 |
| Thymus zygis | 'Portuguese' Thyme | 1 | 15, 390 |
| Trachyspermum ammi | Ajwan | 1 | 19, 400 |
| Turnera diffusa | Damiana | 1 | 0 |
| Umbellularia californica | California Bay | 1 | 1, 320 |
| Vaccinium corymbosum | Blueberry | 1 | 0 |
| Valeriana officinalis | Valerian; Common Valerian; Garden-Heliotrope | 1 | 2, 580 |
| Zea mays | Corn | 1 | 0 |