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| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| (-)-EPIGALLOCATECHIN-GALLATE | 32-64 ppm | McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82. |
| EMODIN | MIC 2-64 ug/ml | Duke, 1992 * |
| GALLAGIC-ACID | not available | Duke, 1992 * |
| GALLIC-ACID | not available | Duke, 1992 * |
| GALLIC-ACID-ETHYL-ESTER | not available | Duke, 1992 * |
| GLABRIDIN | MIC=16 ug/ml | Duke, 1992 * |
| LICOCHALCONE-A | MIC=16 ug/ml | Duke, 1992 * |
| PUNICALAGIN | not available | Duke, 1992 * |
| THEAFLAVIN-DIGALLATE | 125 ppm | McKenna, D. J., Hughes, K., and Jones, K. 2000. Green Tea Monograph. Alternative Therapies, 6(3): 61-82. |
| TORALACTONE | MIC=2-64 ug/ml | Duke, 1992 * |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Syzygium cumini | Aceituna Dulce; Jambolan; Java Plum | 1 | 0 |
| Tagetes lucida | Sweet-Mace; Sweet-Scent Marigold; Sweet-Scent Mexican Marigold; Anise Marigold | 1 | 0 |
| Taxus baccata | Common Yew | 1 | 0.30000001192092896 |
| Terminalia arjuna | Arjun; Arjuna | 3 | 216.39999695122242 |
| Terminalia bellirica | Beleric Myrobalan; Bahera; Myrobalan Belleric; Myrobalan; Belleric | 1 | 0 |
| Terminalia catappa | Indian Almond; Tropical Almond; Malabar Almond | 2 | 14, 437.5 |
| Terminalia chebula | Ink Nut; Myrobalan; Black Myrobalan; Chebulic Myrobalan | 3 | 223, 693.19999694824 |
| Terminalia pallida | not available | 1 | 0 |
| Thymus vulgaris | Common Thyme; Garden Thyme; Thyme | 1 | 0 |
| Tussilago farfara | Coltsfoot | 1 | 0 |
| Uncaria catechu | Gambir; Pale Catechu | 1 | 0 |
| Urginea maritima | European Squill | 1 | 0 |
| Urtica dioica | European Nettle; Stinging Nettle | 1 | 0 |
| Vaccinium corymbosum | Blueberry | 1 | 0 |
| Vaccinium myrtillus | Bilberry; Whortleberry; Dwarf Bilberry | 1 | 0 |
| Vaccinium vitis-idaea | Cowberry; Lingen; Lingonberry | 1 | 0 |
| Vitis vinifera | Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.) | 1 | 0 |
| Zea mays | Corn | 1 | 0 |