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| Chemical Name | Dosage | Reference |
|---|---|---|
| CYSTINE | not available | Merck 11th Edition |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Brassica nigra | Black Mustard | 1 | 5, 449 |
| Brassica oleracea | Kohlrabi | 1 | 778 |
| Brassica oleracea var. botrytis l. | Cauliflower | 1 | 5, 118 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 1 | 4, 011 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 1 | 3, 142 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 1 | 17, 184 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 1 | 11, 320 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 1 | 13, 120 |
| Brassica rapa | Turnip; Seven-Top Turnip; Rapini | 1 | 27, 276 |
| Cajanus cajan | Pigeonpea | 1 | 2, 800 |
| Calathea allouia | Leren; Lleren | 1 | 580 |
| Camellia sinensis | Tea | 1 | 0 |
| Capsicum annuum | Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika | 1 | 13, 092 |
| Capsicum frutescens | Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili | 1 | 18, 606 |
| Carum carvi | Caraway; Carum; Kummel (Ger.); Comino (Sp.); Comino de prado (Sp.) | 1 | 18, 250 |
| Castanea dentata | American Chestnut | 1 | 1, 913 |
| Castanea mollisima | Chinese Chestnut | 1 | 1, 960 |
| Castanea sativa | European Chestnut | 1 | 1, 382 |
| Chenopodium album | Lambsquarter | 1 | 5, 669 |
| Cicer arietinum | Chickpea; Garbanzo | 1 | 5, 860 |